Chinese Food
All Recipes
Bacon and rice in old Shanghai
I like to eat stewed rice and pot rice, but my favorite is the simplest vegetable and meat rice. Oily rice. Fragrant green vegetables. Strong taste. No matter how fried green vegetables are, they are not as fragrant as stewed rice. That taste is... ...
Eggplant with fish flavor
The key is bean paste. It's from Pixian County.
Black chicken and red date soup
The light wind and drizzling rain against the window lattice. The phoenix tree is drizzling with drizzle. Life is being rendered unintentionally. A rain at night, a piece of music. Always in the right time, the right place. Arrange the unexpecte... ...
Braised bean curd with mushroom and bean sprout
It's greasy to eat many meat dishes. Sometimes I come to a vegetable dish. The taste is different from others. Soft and tender, fresh and mellow.
Fried sweet potato strips
Sweet potatoes (or sweet potatoes in some areas) cost more than potatoes. Usually you can eat chips in restaurants instead of chips. In fact, it's very convenient to make a fried sweet potato as a snack. The food is simple and the production pro... ...
Breakfast omelet
Nutritious and delicious breakfast is easy to make
French fried bread
Good partner for breakfast o (∩)_ ∩)O~
Mapo Tofu
It's not too authentic. Add sugar. It suits your taste.
Stir fried spinach
Today, when I went to the American supermarket to buy milk, I found that spinach was very clean. Every bundle of spinach was neatly laid out. The roots were cut off. So I bought a bundle of spinach by the way home and taught my daughter to make ... ...
Stewed chicken and rice. It tastes like a restaurant
We all like stewed chicken and rice. We buy them outside every time. Today we make them at home. I didn't expect the taste to be so hopeful. Praise one. By the way, don't ask me what kind of seasoning I put in. Salt, monosodium glutamate, flavor... ...
Fried shrimps with mushrooms
Efficacy: improve human immunity, fight cancer, reduce blood fat, nourish stomach, beautify and beautify
Marinated egg
My husband eats tea eggs every morning. Some of the eggs sold outside are unsanitary. So I boil the eggs the night before every day. Then I keep them warm overnight. In the morning, my husband can eat them. He says they taste good. Overnight egg... ...
